- yeast strain
- 酵母菌株
English-Chinese chemistry dictionary (英汉化学大词典). 2013.
English-Chinese chemistry dictionary (英汉化学大词典). 2013.
Yeast — of the species Saccharomyces cerevisiae Scientific classification Domain … Wikipedia
Yeast flocculation — typically refers to the clumping together (flocculation) of brewing yeast once the sugar in a beer brew has been fermented into ethyl alcohol. In the case of top fermenting ale yeast ( Saccharomyces cerevisiae ), the yeast sinks to the bottom of… … Wikipedia
Yeast expression platforms — Yeasts can be used to produce proteins and sugars. Yeasts differ in productivity and with respect to their capabilities to secrete, to process and to modify proteins. The different platforms of types of yeast make them better suited for different … Wikipedia
Yeast — A group of single celled fungi that reproduce by budding. Most yeast are harmless (some are used in baking and brewing). Yeast is commonly present on normal human skin and in areas of moisture, such as the mouth and vagina, usually without… … Medical dictionary
Baker's yeast — Saccharomyces cerevisiae, the yeast commonly used as baker s yeast. Gradation marks are 1 µm apart Baker s yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products, where… … Wikipedia
Red yeast rice — (Chinese: , ; pinyin: hóng qú mǐ ; lit. red yeast rice ), red fermented rice, red kojic rice, red koji rice, or ang kak, is a bright reddish purple fermented rice, which acquires its colour from being cultivated with the mold Monascus purpureus … Wikipedia
brewers' yeast — noun or brewer s yeast : a yeast used or suitable for use in brewing; specifically : the dried pulverized cells of a top yeast (Saccharomyces cerevisiae) used in medicine and as a dietary supplement as a source of B complex vitamins and of high… … Useful english dictionary
Dechloromonas agitata strain CKB — Scientific classification Domain: Bacteria Phylum: Proteobacteria Class: Beta Proteobacteria … Wikipedia
bakers' yeast — bakers yeast, a selected strain of yeast, used in baking: »... bakers yeast is a true ascomycete (Fred W. Emerson) … Useful english dictionary
dried yeast — the dry cells of any suitable strain of Saccharomyces cerevisiae, usually a by product of the brewing industry; used as a natural source of protein and B complex vitamins … Medical dictionary
wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… … Universalium